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Ten Alternatives to Shampoo

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At the start of this year I began an experiment with my hair.  The purist in me was tired of putting toxins into my body, the spendthrift in me was weary of pouring so much money away on these toxins and the optimist in me was persuaded by our bodies ability to cope without reliance on products! I was in a wash-every-other-day-routine and was a slave to dry-shampoo. I knew there had to be a better way.

In a typically extreme move  I totally gave up shampoo and have in the last 10 months put everything from a homemade nettle brew to mustard powder on my hair! It has gone quite wrong at times but ultimately my hair is a million times more healthy, voluminous, and grows much faster. Plus I can go away for weeks at a time and need nothing for my hair but a good bristle brush. This really appeals to my hopes of living more simply and with less impact on this beautiful earth (even though I am rubbish at this in lots of ways.)

Here are TEN options I have played with- and sometimes made a lot of mess with! Most are the BEE’S KNEE’s for me and the rest are the dog’s whatchya’s for others…

One- Water! Oh groan, I know, I’m sorry.  What kind of an alternative is this?! I hear you cry. The best, truly. It took me 9 months to realise it was all my hair needed – and now it has been one month since anything has been on my hair at all. The key is in the massage- as you soak your hair, get your fingers stuck in, pushing away at your scalp and any particularly grease-o bits. I do a five minute massage every five days. My hair is thick and voluminous and does whatever I want it to do. Whooppiiee for H20!!

Two- Bicarbonate of Soda/ Baking Soda. This gets your hair SQUEAKY clean. I make a little paste with a spoonful and a few drops of water and rub it into my scalp.  I leave it for a few minutes before rinsing.The only reason it isn’t number one is because it isn’t free and I’m a cheapskate – and also my hair gets a bit bicarb weary after too many times in a row, brittle and waxy and needs a bit of Number Three Action:

Three- Egg. I use the whole egg, whisked in a cup. I pour over my head and massage in. I leave for a few minutes and rinse well.  It leaves my hair SO clean and SO soft and shiny. However, the water must be cool! I have had a couple of scrambled disasters venturing into too warm territory….

Four- Soapnuts. These are a natural cleaner and work incredibly well. My hair is like silk after- certainly the closest to shampoo I have found. I heat them in water on the stove for 10 minutes, whiz them with my hand blender and use the liquid. I am too lazy to make this my Go To alternative, but use it if my hair has become filthy. Buy them here and use them for cleaning a million and one things!

FiveRhassoul Clay. This is LOVELY stuff. For skin and hair.  It not only cleans but also conditions. I make a paste with two spoonfuls and boiling water. Once cool I smooth it into hair, after a few minutes I brush it through hair and rinse off. It is truly divine but a little on the expensive side for my thrifty self. (But doesn’t come close to the expense of good shampoo.) Buy it here!

Six- Henna. This is my once-every-six-weeks deep treatment! I mix up about ten spoons of it with hot water to make a paste. Once cool I apply it all over and leave it for two hours. (Epic I know, I use a plastic bag and grips to keep it all in place.) It needs a SERIOUS rinse, and a good brush, but my hair after is brighter, cleaner, softer.

Seven- Tea. This relies very much on the massage bit too, and the result is the same as water except you get a nice smell! Some people swear that the different aspects of the tea change your hair – chamomile adding a special softness, for example.

Eight- Lemon. Lemon has some seriously potent anti-bacterial properties and can work as a lightener for people wanting to be blonder.  Squeeze the lemon straight on to your greasy roots, massage well and leave for a few moments. I found it to be slightly drying.

Nine- Tea Tree Oil. Full of incredible properties! You would probably need a little bit too much of this to work solely as an effective shampoo. However added to the bicarb paste, the lemon or the water only wash, this makes a lovely difference. Tea tree oil is perfect for people with scalp issues, dandruff etc. In fact, one person I am VERY close to but who shalt remain nameless has had a life-long scalp issue fixed with this method!

Ten- Mustard Powder. Nettles. Mayonaise. Ketchup! These were all possible contenders that simply didn’t cut it for me! In theory they should work- they have the right mix of either anti-bacterialness or emulsifier/ acid shizzle and the internet is jampacked with people on whom these work. It just ALL depends on your hair.

A note on conditioner- Nearly all of these, bar the clay and the egg need a rinse with Apple Cider Vinegar. I use a splash in half a cup of water and throw it over the ends of my hair, leave for a few minutes then rinse out. It’s a WINNER.

The biggest lesson in all of this is to not give up  and be a brave old soul – trawl through this community until you find your hair type and give things a crack! Often different hair just needs different proportions of things. Would love to hear what your routine is and if there is some magical thing I haven’t tried!

PS ‘Scuse the well posey picture! It is seriously the only shot without a beehive from the last six months! It was when I was 5 months No Poo and taken by Jenny Harding when Pretty Nostalgic mag popped over.

Ten new uses for old teacups

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What IS it that is so tantalising about a vintage tea cup? Is it its daintiness, a fragility that makes you feel kind of feminine? Is it the beautifully detailed roses, or bright, retro colours?

The love of tea cups has gone pretty mainstream now. I am surprised they are not selling them in Oliver Bonas,  made in a ginormous factory, flown on to shelves, packaged up as “unique!” and “vintage-like!” and “shabby-chic!“, The Apprentice style.

I think this is why we love them so much – it is simply their antiquity. A tea cup evokes an old world, where ladies in beehives spun tales together. When you sip from a perfectly curved patterned rim you know your Nana and her generation dunked their digestives in it. You imagine a tea party, china clinking on china, neighbourly solidarity, rum slipped in, laughter cackling, biscuits crumbling.  Perhaps drinking from a proper old tea cup helps you see this new world through a lens of nostalgia, rose tinted tea-steam.

But still, despite all that history and all those memories, you won’t catch me paying more than a pound for one.

I love the vivid blue rose one most. Do blue roses even exist?

Because everyone loves a nice tea cup they can be tricky to find, but I have rescued these four (the four nearest the camera)  from various charity shop shelves in the last few weeks to add to my collection. Each one cost exactly £1.

They are sitting on a cute little wooden shelf thing we found on the street last week. I think I will paint it up with a bit of white, or maybe grey. The years have ravaged this old thing and keeping it as plain wood only emphasises it.

I always nab a tea cup when I see it so over the years have gathered a list of ideas for them other than tea drinking, some I have yet to do. Please do add to this list!

Ten Uses for Old Teacups

1– Feed the birds, tuppence a tea cup. How cute do they look in the garden? How much do you reckon those birds are enjoying getting their food out of a vintage tea cup? I have lazily stuck one of our ready made shop balls in one, and even more lazily just hung it on a hook on our back wall. But I suspect you are not half as lazy as me, so you could go all out and whip up your own feed to stick in there OR, as the excellent and thrifty Mrs Syder has done, get a giant tea cup and drill it on to a stick.

2– Plant bulbs in them. These look amazing—as you can see here. It is just a case of drilling a hole in  the bottom with a 10cm diamond coated drill bit and planting then nurturing your bulb.  *Looks around at all the dead plants in my wake* *Smile to myself knowing that readers of my blog can not know this*

If you are not hugely green fingered  – yes, it’s true- there ARE some people who kill plants, you might want to read this for more on that nurturing bit.

3– Serve desert in them. Have you ever baked a microwave mug cake? I can testify, we did it in a lunch break a couple of years ago, despite only taking 3 minutes they are delicious! Halving the recipe and doing it in tea cups would be Next Level and look totes marvellous. Mind you don’t use tea cups with gilt though, sparks will fly.

4– They make beautiful fairy lights. I have tried this as you can see below. I felt they didst look stunning. The light shone right through them in the most gorgeous way. String them up, knotting around the handles, securing in place with tape. Make sure they are at the right angle so that the flame reaches past the rim.

I do suggest you do this with caution.  They get really hot. Stringing up teacups of fire around a party is a bit risky.  I may not be the best model. I used to make candles with keys, leaves, flowers, random crap etc, melted  in them. Lovely looking they were. I made one for Tim as a gift while we were long distance fiancés and he lit it at dinner with his folks and all the family and right then and there it self combusted and  caught fire to the table.

5– So, perhaps the SAFER alternative, and this still looks beautiful, is to either melt wax and add a wick to make a permanent (but not swinging from the walls fairy lights styles) candle. If you are less keen for the permanence (personally that is me—this week I chipped out a candle from a beautiful vintage mug that someone had gifted me so I could use it for drinking) then just fill your teacups up with water and use floating candles. (Remember floating candles? So nineties! But, c’mon, they look The Biz.)

6– Use them for sorting. They have revolutionised my dressing table where they are now home to my bobby pins and jewelry. Ideal for tiny little craft extras like buttons. If I’d known organising could be so pretty I’d have done it yonks ago.

7- Keep your body scrub in it. A little while ago I posted the How To for my favourite body scrub with three kitchen ingredients. I now have said body scrub in a little tea cup in our bathroom. Sweetness alright. Hmmm, actually, this would make an EXCELLENT gift…

8- Speaking of gifts… Give as a gift!  Yaawwn! No really, stay with me.  It is what you put in it, and how you present it, that makes these extra special. Fill with sweets, or with little sewing bits and bobs, or make some cookie dough and put it in there. Put the saucer on top and tie a bow.

9-  Use them as vases, particularly for blossoms and berries, or full heads of roses. They look utterly delightful on the dining table and you don’t have to do the normal peer-over-huge-vase- meerkat-neck to talk to someone.

10- Hold a tea party in a surreal place. When I was a youthworker we took a whole bunch of young ‘uns dressed in their glad rags to Macdonalds but set up the tables with candles and fine dining wares.   It added a huge element of fun to a pretty basic burger and fries.  Always take your tea cups on your picnics in the park this summer, they will add the magic!

Soooo. Set fire to anything lately? Got a favourite tea cup use? All this talk of vintage tea cups making you feel nostalgic or just ill with twee-ity?

Linking up with Liz and the Magpie Mondays! (Have you seen her new badge on my side bar over there? Swanky innit.)